Information Session (Culinary Job Training Program)

Taste Project’s Culinary Job Training Programs are designed with YOU in mind.  We provide the critical training you need to get a living wage, highly-skilled position within the foodservice industry segment that is expanding.  We focus on hands-on work experience in real-world environments located right here in your community; which is why our apprentices are in-demand.

Our unique program concludes with our Showcase Dinner; a final exam where apprentices plan, prepare, and present their menu to local employers looking to hire YOU!  Employers include Dickies Arena, Fixture Kitchen and Social Lounge, Marriott Downtown, Sage Dining Services, Stonehouse Fine Dining, Texas Health Resources, the Worthington Hotel (Toro Toro Latin Steakhouse), and many others. Most of our Apprentices receive multiple job offers on-the-spot.

In addition, many of our Apprentices have gone on to our paid and tuition-free two-year certified Sous Chef apprenticeship program where they can further develop their culinary and leadership skills in preparation for advanced careers in foodservice.

Connect with us and discover if our Culinary Job Training Program is for you!
Registration is not required.

WEDNESDAY, JANUARY 15th @ 12:00PM

Workforce Solutions for Tarrant County
1515 S Sylvania Ave
Fort Worth, Texas 76111