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Events at Taste

We host evening events at Taste Community Restaurant.  Attend one of our events, or book your own!

 

Upcoming Events  

Book An Event

Host your own event at Taste Community Restaurant!  Private events provide additional work experience for our Culinary Apprentices while also raising funds to support our pay-what-you-can meal services.

Nestled in the Near Southside, Taste Community Restaurant is ideal for rehearsal dinners, nonprofit events, corporate events, and holiday parties.  Our event space accommodates groups of 25-75 people.

To learn more, check availability, or schedule a tour, complete the form below…

Chef’s Table

Enjoy a private dinner for 10 at Taste Community Restaurant. You and your guests will enjoy a multi-course dinner featuring culinary creations from Chef Jeff, Chef Danielle, and our Sous Chef Apprentices.  Every dish tells a story, and each story will take you on a culinary journey!

Enjoy this beautiful space at night while also providing enriching experiences for our Culinary Apprentices.

Reserve a Chef’s Table

 

Menu

Presented by Chef Elise Malveau 

 Japanese Tuna Tataki
Sashimi grade ahi tuna seared and garnished with ponzu soy vinaigrette, scallions, sesame sticks, and chili threads.

Chinese Soup Dumplings
Dumpling filled with ground pork, ginger, garlic, aromatics and rich broth, steamed and served with chili garlic oil and soy.

Vietnamese Summer Roll Salad
Little gem lettuce, carrots, cucumbers, vermicelli rice noodles, and scallions tossed in a peanut and soy dressing and topped with mint. cilantro, crushed peanuts, fried rice noodles and finished with succulent poached shrimp.

Korean Ribeye Bulgogi
Ribeye steak marinated in Korean spices and grilled, served with kimchi fried rice, a quail egg, scallions and fresh herbs.

Thai Mango Coconut Panna Cotta
Pandan, coconut and glutinous rice infused panna cotta, topped with mango jam, puffed rice, coconut and palm sugar tuile, macerated mango, and mango pop rocks.

*This event is BYOB.

Reserve a Chef’s Table